I love to make popcorn the old fashion way – on the stove using oil, corn kernels and of course salt and butter. In my opinion, there are few foods more comforting and few smells more delightful than freshly popped corn.

Here’s a great instructional video from Howcast titled How to make Stove-Top Popcorn.

Grab your favorite movie and a comfy blanket. Make your freshly popped corn, season it with salt, butter, cayenne pepper, black pepper, parmesan cheese or even cinnamon and sugar and enjoy!